Our delegation attended the French International Food Exhibition and signed contracts worth millions of dollars’
2016-11-01 16:05:37
From Oct.16th to Oct.20th (local time in France), under the guidance of Wang Rong, the deputy president of the municipal CPPCC and chairman of the municipal CCPIT, the food economic and trade delegation, which was formed by the representatives of ten enterprises (including Angle Yeast) and relevant civil servants, participated in the 2016 French International Food Exhibition and the mutual economic and trade activities.
It is the first time that Yichang organized enterprises to participate in the French Food and Beverage Exhibition of SIALPARIS and build a booth to show its image and recommend the food enterprises in Yichang including Qugu Food, Diyuan Food of Zigui, Tianyuan Food of Zhijiang, Xinding Biotech Company, Yuanyefeng Food, Youlike of Qingjiang, Nature Ecological Enterprise and other food companies. Such enterprises cover bio-manufacturing, agricultural, food processing and tea industry. Prior to the exhibition, the municipal CCPIT of Yichang has spared their efforts to know the present situation of the international food market and organized five-connected booths positively to show the image of Yichang, globally introduced the enterprises of Yichang. The publicity pictures, filled with Bachu culture and the prominent model of the Three Gorges Dam, caught the eyes of the international exhibitors from Africa, Europe and other continents. The exhibitors came and consulted, from which we both gained a lot.
On the first day of the exhibition, the Diyuan Food of Zigui signed up an order of six million dollars. The international recognition and influence of Angle Yeast have been fully displayed on the exhibition. The special ornament booth of Angle Yeast, covering an area of 48 square meters, welcomed the new and old customers who came to us in file. What’s more, the contract value of Angel Yeast reached three million dollars. After two days’ exhibition, the enterprises of Yichang have received approximately 300 customers and have signed contracts which are worth ten million dollars, which means a good beginning.
On the third day, Hollande, the president of French attended the exhibition, which sparked the enthusiasm of the discussions and consultations.
Besides the work of directing the enterprises to attend the exhibition and decorate the booth, the head of Food Trade Delegation,Wang rong, who was followed by the fellow civil servants and enterprises, visited the booth of other countries and other domains to learn experiences and paid a visit to the Economic Development Agency in Paris to know the international tendency of food development, broaden the horizon of Yichang’s enterprises and strengthen the ‘go-abroad’ confidence of those enterprises.
Known as the most popular food exhibition, the French Food and Beverage Exhibition of SIALPARIS, the greatest magnificent food gala in Europe or even in the whole world, is widely accessible to all enterprises in the world, leading the trend of the global food industry.
(Journalist: Qing yanni, Correspondent: Wang qing)