Currently, Dangyang-based Yichang Baisui Food CoLtd, a vegetable processing enterprise in Lianghe Town, is in its peak production season. The company processes over 160 metric tons of fresh radishes daily, with an annual output of 2,000 metric tons of dried products.

　　Basedontheabundant local vegetable resources, Yichang Baisui Food CoLtd has established a diversified, full-cycle vegetable processing system. Through standardized, large-scale production, it exports its locally processed fresh vegetable products to countries and areas including Japan, South Korea, Europe, and the United States, achieving an annual output value of up to 50 million yuan. (Sanxia Daily: Reporter/Zhang Kai, Correspondent/Xiang Hairong)